Hailu A, Bekele Y, Mohammed A. Twin-screw Extrusion of Rice Flour, Carrot Flour and Soy Protein Isolate (SPI) Blends: A Response Surface Analysis. EJAST [Internet]. 2020Aug.3 [cited 2024Apr.24];10(2):40-5. Available from: https://ejhs.ju.edu.et/index.php/ejast/article/view/2155